SAMPLE MENU:

FRESH PREMIUM PASTA: Canadian grown certified non-GMO, Glyphosate free Durum Semolina flour, local free run eggs, spring water, sea salt. 300-350g--2 main course servings       $10  Flavour infused pasta: $12

FRESH MILLED SAN MARZANO SAUCES (500 ml): Milled fresh with California grown San Marzano tomatoes from imported Italian vines. Slow cooked with fresh herbs and a touch of garlic.

Non-meat Sauces: Marinara, Classic Rose, Fire Roasted Red Pepper, A la Vodka, Arrabbiata and Atomic Arrabbiata, Caper and Kalamata. $12

Meat Sauces: (Locally sourced pasture raised Beef and Free Run Chicken) Beef Bolognese, Chicken Breast Cacciatore, Puttanesca, Fennel Sausage, Beef & Bacon $13

LASAGNA: (Made with our signature Fresh Herb infused Lasagna sheets, ricotta in the middle and a smothered with a generous portion of Mozzerella)  Beef Bolognese, Chicken Breast Cacciatore, Classic Vegetarian, Fire Roasted Red Pepper (other varieties rotate in and out of menu). Regular (3 lb) $30         XL (serves 8-10)  $75 Oven ready.

CANNELLONI: 2 lb (2 portion) Made with our signature fresh herb infused Cannelloni sheets Over 20 gourmet fillings. 4 Cannelloni surrounded with fresh milled Marinara sauce and topped with a generous portion of Mozzerella. Oven ready. $24-30

HOUSE SPECIALTY ATLANTIC LOBSTER AND RICOTTA CANNELLONI 2 LB: $40

JUMBO CANNELLONI: (6 jumbo, serves 3) Various fillings $35

ARTISAN FLATBREAD PIZZA: Over 20 Varieties $20 Gluten Free $25

STUFFED SHELLS (8): $35

AAA ALL BEEF MEATBALLS (8): On a bed of Marinara sauce Precooked, gluten free $25

FRESH PESTO: $13

FRESH SHAVED PARMESAN REGGIANO PETALS: Small $5 Large $10   

ALFREDO OR CARBONARA SAUCE 250 ml $12        

DEATH IN VENICE GELATO: (Winner of Gelato Gold Cup--World's Best) Exclusive Georgian Bay Retailer $14

We also offer Biscotti, Italian Cheeses, House made Crostini, a variety of our own Artisan Ravioli, Gnocchi, Tiramisu and more...call

or come in to see our full selection.

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